We are the Carrillo Family and the creators of Good Juju Coffee, a sweet, smooth, and earthy blend. We have been growing coffee for generations but this is the first time we bring it directly to the states. Our specialty, single origin coffee is organically grown in La Bolita, Nayarit, Mexico. The farm is located in a small village, on top of a mountain, at an altitude of 2,700 feet. It is carefully cultivated for 7 months, handpicked, fully washed, and prepared by us. Then we transport it to a neighboring village where it is roasted in small batches. With every sip, you support all the people who have worked tirelessly to produce this coffee, ensuring they are paid a livable wage. That's Good Juju!